HomeUncategorizedBest Nasi Ambeng in Kallang/Bugis Singapore
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    Best Nasi Ambeng in Kallang/Bugis Singapore 2024

    Nasi Ambeng is a beloved communal dish originating from Indonesia, perfect for bringing people together during special gatherings and celebrations. This flavorful feast not only showcases the richness of Indonesian cuisine but also fosters a strong sense of togetherness among diners. Served on a large platter or banana leaf, Nasi Ambeng offers a visually appealing and appetizing experience, making it a true feast for the senses.

    Its centerpiece is aromatic rice, complemented by a tantalizing selection of meats such as chicken, beef, or fish, each prepared with utmost culinary finesse. A spicy sambal sauce adds an exciting kick, while a colorful array of vegetables provides a fresh and balanced touch, creating a harmonious medley of flavors.

    Other side dishes that are typically served with nasi ambeng are:

    • Beef rendang
    • Chicken opor
    • Fried sambal
    • Crackers
    • Pickles
    • Spicy fried egg
    • Fried tempeh
    • Fried tofu
    • Sayur Lodeh

    Join us as we uncover the beauty and essence of this treasured culinary gem in Kallang/Bugis Singapore.

    My Spice Affair : A taste of authentic Malacca style Nasi Ambeng

    12 Kallang Ave, Aperia
    #02-11, Singapore 339511
    Opening Hours:
    Sunday to Friday: 10am to 9pm
    Saturday: 11am to 9pm
    +65 6702 2785

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    Nestled in Aperia Mall in Kallang, My Spice Affair is a halal restaurant in that serves authentic Malacca cuisine. The restaurant is owned by Madam Salmah, who has been cooking Malacca food for over 4 decades. Her recipes are all made with fresh, high-quality ingredients, and she uses her own homemade spice pastes to give her dishes their signature flavor.

    The signature Nasi Ambeng served at My Spice Affair sits on a HUGE PLATE encompassing multiple side dishes that packs a punch to the palates, including beef rendang, sambal ikan bilis, sambal goreng, and egg belado. Topping up with their in-house sambal belacan, it is a dish that many would shout for!

    In addition to Nasi Ambeng, My Spice Affair also consists of a long Nasi Padang counter that whips up Nasi Padang delicacies for anyone who prefers to go “pick and mix” style. Come during lunch time and you can witness the restaurant is packed with office goers around the Kallang Bahru area.

    My Spice Affair also prides themselves with other their signature dishes such as:

    • Lontong kering
    • Sambal long beans
    • Curry mutton
    • Chicken merah
    • Signature chicken lemak

    If you’re looking for a delicious and authentic Malay meal in Singapore, I would definitely recommend checking out My Spice Affair.

    Padi @ Bussorah : Fun and Tasty Nasi Ambeng

    53 Bussorah Street
    Singapore 199469
    Opening Hours:
    Sunday to Thursday: 12pm to 9pm
    Friday to Saturday: 10am to 10pm
    +65 6291 3921

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    A restaurant with a homely atmosphere popular for both local and tourists, Padi serves Nasi Ambeng as one of their signature dishes amongst others like rendang, satay and laksa. They also have a selection of Western dishes, such as spaghetti bolognese and pizza.

    Padi @ Bussorah is open seven days a week for lunch and dinner at wallet-friendly prices.

    Rumah Makan Minang: Iconic Heritage Nasi Ambeng

    18 & 18A Kandahar Street
    Singapore 198884
    Opening Hours:
    Daily: 9am to 7pm
    +65 6294 4805

    image 3

    They are we’re a multi-generational restaurant specializing in Indonesian Minangbakabau cuisine. They have different buffet set menu that are very affordable buffet prices. It is good for gathering as Nasi Ambeng is best shared.

    In the menu sets, they serve the traditional Nasi Ambeng with the rice paired with all the dishes with succulent marinated beef, the Ayam Belado Merah, Sambal Goreng, Gulai Pucuk Ubi, Bagedil, Sambal Belacan.

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    Lucas is a foodie who loves to hunt for the best food in Singapore. He is always on the lookout for the best restaurants in this tiny red dot, and is never afraid to try new and exciting places to eat. He is also a huge fan of the local hawker food like Bak Kut Teh, Chicken Rice, Hokkien Mee and Bak Chor Mee.

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