Odette, a culinary gem nestled in the heart of Singapore, is a Michelin-starred restaurant that has redefined modern French cuisine with its artful creations. Under the visionary guidance of Chef Julien Royer, the dining experience at Odette is nothing short of a gastronomic masterpiece.
Each meticulously crafted dish on the Odette Menu is a symphony of flavours, showcasing the harmonious blend of classic French techniques with innovative twists and locally sourced ingredients. The restaurant’s elegant ambiance and impeccable service further elevate the dining journey, making Odette a must-visit destination.
About Odette
At Odette, culinary excellence goes hand in hand with a deep appreciation for aesthetics. The restaurant’s interior is a study in refined elegance, with its muted color palette, soft lighting, and contemporary design elements that create an inviting and sophisticated atmosphere. The attention to detail extends to the exquisite presentation of each dish, which is as visually stunning as it is delicious.
Whether you’re savoring a delicate amuse-bouche or indulging in a multi-course tasting menu, every aspect of the Odette experience is a testament to the artistry and dedication of Chef Julien Royer and his team. It’s no wonder that Odette stands as a shining star in the world of fine dining, consistently delighting patrons with its exceptional cuisine and captivating ambiance.
Odette Must Trys
Credits: Instagram (@odetterestaurant)
Odette Menu
Odette Menu with Prices
Entrees
| MENU | PRICE |
|---|---|
| Tomates anciennes et fraises au vinaigre Bavaroise basilic frais | S$ 13.00 |
| Burrata crerneuse, tartare de courgettes vertes OlivesTaggiasche et tomates confites | S$ 14.00 |
| Soupe glacee de betteraves rouges et chevre frais Pommes vertes, grenade et graines de courge | S$ 15.00 |
| Coviche de daurade, chutney de navets au soja radis croquants et mangue verte thai | S$ 12.00 |
| Bonite de Mediterannee mi-cuite, Tzatziki de concombre et gel citron | S$ 13.00 |
Plats
| MENU | PRICE |
|---|---|
| Onglet de veau au sautoir, Girolles et courgettes violon, sauce au beurre noisette | S$ 32.00 |
| Agneau d’Allaiton d’Aveyron cuit fondant, artichauts poivrade, pommes de terre nouvelles et jeunes carottes | S$ 36.00 |
| Filet de rouget barbet a la plancha, cannelloni d’aubergine fumee, jus de bouillabaisse | S$ 33.00 |
| Fricassee d’encornets, gnocchis de pomme de terre a la s Chou Kale et salicorne | S$ 31.00 |
| Gratin de macaronis a la creme de homard | S$ 38.00 |
Mains
| MENU | PRICE |
|---|---|
| Fromages affinos de chez Martine Dubois | S$ 12.00 |
| Le Saint Honore de Rerni | S$ 12.00 |
| Soupe de Fraises et fruits rouges, crème legere a I’estragon | S$ 10.00 |
| Nage de rhubarbe et fraises a [‘hibiscus, crème glacee au fromage blanc, sable Breton | S$ 12.00 |
| Le truc au chocolat Jivara, praline noisette | S$ 11.00 |
| Fricassee d’encornets, gnocchis de pomme de terre a la s Chou Kale et salicorne | S$ 30.00 |
| Filet de rouget barbet a la plancha, cannelloni d’aubergine fumee, jus de bouillabaisse | S$ 33.00 |
| Onglet de veau au sautoir, Girolles et courgettes violon, sauce au beurre noisette | S$ 30.00 |
| Agneau d’Allaiton d’Aveyron cuit fondant, artichauts poivrade, pommes de | S$ 34.00 |
| Gratin de macaronis a la creme de homard | S$ 38.00 |
| Soupe glacee de betteraves rouges et chevre frais Pommes vertes, grenade et graines | S$ 15.00 |
| Tomates anciennes et fraises au vinaigre Bavaroise basilic frais | S$ 13.00 |
| Coviche de daurade, chutney de navets au soja radis croquants et mangue verte thai | S$ 12.00 |
| Bonite de Mediterannee mi-cuite, Tzatziki de concombre et gel citron | S$ 13.00 |
| Burrata crerneuse, tartare de courgettes vertes OlivesTaggiasche et tomates confites | S$ 14.00 |
Formages & Desserts
| MENU ITEMS | PRICE |
|---|---|
| Soupe de Fraises et fruits rouges, crème legere a I’estragon | S$ 10.00 |
| Le truc au chocolat Jivara, praline noisette | S$ 11.00 |
| Fromages affinos de chez Martine Dubois | S$ 12.00 |
| Nage de rhubarbe et fraises a [‘hibiscus, crème glacee au fromage blanc, sable Breton | S$ 12.00 |
| Le Saint Honore de Rerni | S$ 12.00 |
Odette Delivery
Feeling hungry? Don’t wait! Satisfy your cravings and get your favourite dishes delivered right to your doorstep. Place your order now!
Odette Singapore Outlets, Locations & Opening Hours
For more information take a look at their website.
National Gallery Singapore
Level 1 – #01-04
1 St Andrew’s Road
Singapore 178957
Frequently Asked Questions About Odette
What is Odette restaurant?
It is a michelin-star, fine-dining restaurant located in Singapore. It is named after the founder’s grandmother, and is known for its French cuisine and elegant ambiance.
What type of cuisine does Odette serve?
They serve contemporary French cuisine, with a focus on using the freshest seasonal ingredients.
Does Odette offer vegetarian or vegan options?
Yes, they offers vegetarian and vegan options. Guests are encouraged to inform the restaurant in advance of any dietary restrictions.
How do I make a reservation at Odette?
Reservations can be made online through their website, or by calling the restaurant directly. It is recommended to make a reservation well in advance, as the restaurant is often fully booked.
Does Odette offer private dining or event spaces?
Yes, it offers private dining and event spaces for groups of up to 20 people. These spaces are perfect for intimate gatherings or business meetings.
How many Michelin Stars does Odette Have?
It has been awarded 3 precious Michelin Stars.
