Latest WOK HEY Menu, Prices & Outlets Singapore 2024

There are many reasons why this chain of eatery has sprouted so rapidly in Singapore. WOK HEY is Cantonese-styled to-go food at its best, just check out the WOK HEY menu and you’ll be surprised at the choices of food you can try!

As its name mentions, the magic of Cantonese-styled cooking is in its ability to produce the slightly charred fragrance on the food known as “锅气” or translated as “breath of the wok”. WOK HEY has managed to interpret and commoditize the Asian stir-fry staples menu of renowned restaurants to your everyday enjoyment.

About WOK HEY

Founded in 2017 as a modern, fast-casual, convenient take-out kiosk, WOK HEY started with a mission to transform asian stir-fry staples to a global mainstream category in the take-out segment. By offering tasty, nutritional, value-for-money, customizable fri-to-order wok dishes, they have managed to capture the hearts and mouths of many Singaporeans. To top that up, WOK HEY is also Halal certified.

Wok Hey Menu

WOK HEY Menu with Prices

WOK HEY Laksa Fried Rice

WOK HEY Dry Laksa

WOK HEY Egg Fried Rice

WOK HEY Shanghai Fried Rice

WOK HEY Fresh Ramen

WOK HEY Fresh Udon

WOK HEY Healthier Edition

WOK HEY Signature Dishes

WOK HEY offers five primary categories of stir-fry dishes. Mainly egg fried rice, shanghai fried rice, fresh ramen, fresh udon, and a healthy version caulirice.

Egg Fried Rice

It is an ingenious idea from WOK HEY to introduce the egg fried rice to many new to cantonese stir-fried cuisine. While rice and eggs may sound simple ingredients that can be found in every household, it takes modern innovation to bring it to the next level of more than home cooked food. Like how Uncle Roger gives his take on how to cook egg fried rice, it is sure to be a FUIYOOOH from him that WOKHEY’s egg fried rice has been introduced to the additional topping of seasoned succulent prawns and tobiko, or prawn roe.

Fried Ramen or Fried Udon

Another dish that has caught our eye is the fried ramen or udon selection that they offer. Just like any zichar stall or cantonese restaurants with offerings of fried rice or noodles variety, WOK HEY focuses on noodles such as ramen and udon, giving the extra chew to the meal if rice is not a preference. 

WOK HEY also runs special menu items such as truffle fried rice and truffle udon and healthier options with brown rice to replace the japanese short grain used in their cooking.

Ordering from WOK HEY

If you think fried rice and noodles is all they have to offer, this is where things get interesting. WOK HEY listens to the customer by providing flexibility in their modern approach. Customisation allows one to pick their favourite ingredients into the dish, enhancing flavour to the individual’s taste.

There is also a further option of choosing additional ingredients for $1 in the dish. The ingredients include cranberries, macadamia nuts, sous vide egg, chicken chinese sausage, edamame, and other on menu items.

WOK HEY Open Kitchen Concept

The once “open” secret that WOK HEY sure knows how to build is the UX or user experience of the customers. The open glass in front of the chefs’ stoves allows customers to witness the performance of how food is prepared in front of their eyes, from wok to table (or box in this case). It is also fascinating and puzzling at the same time that the wok is being heated on a flameless stove. But in fact it is a wok style induction cooker.

Perhaps it is an innate child-like curiosity of many that love the experience of a live performance of the chefs. Just like how some restaurants perform kung fu noodles right in front of your eyes, such a feat makes the meal a more satisfying one. The open glass concept has definitely captured the attention, hearts, and trust of many customers. 

The performance starts with the chef preparing a set of ingredients according to the order to be cooked. Setting it all aside, it is time for the wok to be heated and performance to begin. We will keep the magical process of the frying a suspense for now, or else it wouldn’t be as interesting to watch would it?

WOK HEY is definitely a food joint to check out for a quick fix of the cantonese-style stir fried cooked food. A bowl (box) of heartwarming egg fried rice with the cheapest ingredients can produce the richest dining experience one can have.

WOK HEY Delivery

Feeling hungry? Don’t wait! Satisfy your cravings and get your favourite dishes delivered right to your doorstep. Place your order now!

WOK HEY Singapore Outlets, Locations & Opening Hours

With more than 36 outlets island wide, WOK HEY has become a household name for many 

AMK Hub

53 Ang Mo Kio Avenue 3 #01-36 Singapore 569933

11.00 a.m. – 10.00 p.m.

Alexandra Retail Centre

460 Alexandra Road #01-12 Singapore 119963

11.00 a.m. – 9.30 p.m.

Bedok Mall

311 New Upper Changi Road #B2-K9 Singapore 467360

11.00 a.m. – 10.00 p.m.

Bugis Junction

200 Victoria Street #B1-K03 Singapore 188021

11.00 a.m. – 10.00 p.m.

Bukit Batok MRT

10 Bukit Batok Central #01-15 Bukit Batok MRT Station Singapore 659958

11.00 a.m. – 10.00 p.m.

Bukit Panjang Plaza

1 Jelebu Road #01-69 Singapore 677743

11.00 a.m. – 10.00 p.m.

Causeway Point

1 Woodlands Square #B1-K13 Singapore 738099

11.00 a.m. – 10.00 p.m.

Changi City Point

5 Changi Business Park Central 1 #B1-07 Singapore 486038

11.00 a.m. – 10.00 p.m.

Chinatown Point

133 New Bridge Road #B1-52C Singapore 059413

11.00 a.m. – 10.00 p.m.

City Square Mall

180 Kitchener Road #B1-36 Singapore 208539

11.00 a.m. – 9.30 p.m.

Smart City Kitchens @ Clementi Collective

25 Pandan Crescent TIC Tech Centre #01-01 Singapore 128477

11.00 a.m. – 9.30 p.m.

The Clementi Mall

3155 Commonwealth Avenue West #B1-K22 Singapore 129588

11.00 a.m. – 10.00 p.m.

Compass One

1 Sengkang Square #B1-42 Singapore 545078

11.00 a.m. to 10.00 p.m.

Funan

109 North Bridge Road #B2-K01 Singapore 179097

11.00 a.m. – 9.30 p.m.

Guoco Tower

1 Wallich Street #B2-21 Singapore 078884

11.00 a.m. – 10.00 p.m.

Hougang Mall

90 Hougang Avenue 10 #01-40 Singapore 538766

11.00 a.m. – 10.00 p.m.

IMM

2 Jurong East Street 21 #01-K02 Singapore 609601

11.00 a.m. – 10.00 p.m.

Smart City Kitchens @ Jalan Pemimpin

59 Jalan Pemimpin #01-03 & #01-04 Singapore 577218

11.00 a.m. – 9.30 p.m.

JEM

50 Jurong Gateway Road #B1-K10 Singapore 608549

11.00 a.m. – 10.00 p.m.

Junction 8

9 Bishan Place #B1-11 Singapore 579837

11.00 a.m. – 10.00 p.m.

One@KentRidge

1 Lower Kent Ridge Road #01-25 Singapore 119082

10.30 a.m. – 9.45 p.m.

Lot One

21 Choa Chu Kang Avenue 4 #B1-K27 Singapore 689812

11.00 a.m. – 10.00 p.m.

NEX

23 Serangoon Central #B2-10 Singapore 528523

11.00 a.m. – 10.00 p.m.

Northpoint City

930 Yishun Avenue 2 #B1-41 Singapore 769098

11.00 a.m. – 10.00 p.m.

Velocity@Novena Square

238 Thomson Road #01-23 Singapore 307683

11.00 a.m. – 10.00 p.m.

Paya Lebar Square

60 Paya Lebar Road #01-62 Singapore 409051

11.00 a.m. – 10.00 p.m.

Plaza Singapura

68 Orchard Road #B2-31 Singapore 238839

11.00 a.m. – 10.00 p.m.

Raffles City

252 North Bridge Road #B1-72 Singapore 179103

11.00 a.m. – 10.00 p.m.

Republic Plaza

9 Raffles Place #B1-15 Singapore 048619

10.30 a.m. – 9.00 p.m.

Closed on Weekends and Public Holidays.

Smart City Kitchens @ Serangoon North

55 Serangoon North Ave 4 S9 Building #01-02/19/20 Singapore 555859

11.00 a.m. – 9.30 p.m.

Simei MRT

30 Simei Street 3 #01-03 Simei MRT Station Singapore 529888

11.00 a.m. – 10.00 p.m.

Sun Plaza

30 Sembawang Drive #B1-39 Singapore 757713

11.00 a.m. – 10.00 p.m.

Smart City Kitchens @ Tampines Food Co

10 Tampines North Drive 4 JTC Space #01-05 Singapore 528553

11.00 a.m. – 9.30 p.m.

Our Tampines Hub

1 Tampines Walk #01-82A Singapore 528523

11.00 a.m. – 10.00 p.m.

Tiong Bahru Plaza

302 Tiong Bahru Road #B1-113 Singapore 168732

11.00 a.m. – 10.00 p.m.

VivoCity

1 HarbourFront Walk #B2-K23 Singapore 098585

11.00 a.m. – 10.00 p.m.

Waterway Point

83 Punggol Central #01-K6 Singapore 556083

11.00 a.m. – 10.00 p.m.

White Sands

1 Pasir Ris Central Street 3 #B1-K05 Singapore 518457

11.00 a.m. – 10.00 p.m.

Frequently Asked Questions About WOK HEY