Big Pasta Small Pasta

Good pasta with great service as the chef is willing to cook closer to when I’m expected to finish my grocery shopping at the nearby NTUC. Will come again. Note: Milk is my own addition. Goes well with the aglio olio I’ve ordered.

I like the tomato marinara pasta and have ordered it a few times, but today’s experience was a turn-off. The counter staff did not acknowledge me even though I was standing right in front of her. I think a simple “hi” or eye contact is not much to ask for. When I placed my order, she seemed confused and stared blankly and I had to repeat myself. Payment was also problematic. Apple Pay didn’t go through twice and she didn’t offer any assistance or solution. I eventually realised the previous customer’s receipt was likely blocking the payment terminal sensor and removed it myself before tapping again. Management may want to look into the attitude of the counter staff.

Would give 3.5 if I could. Maybe will edit my review after trying more dishes. Tried only one dish - customised fusilli, garlic butter shoyu, mushrooms and asparagus. I love pasta, I don't have very fussy tastebuds Takeaway only. Cashier didn't crack a smile and barely acknowledged me - not a complaint, it's not a big deal to me but if you require some level of service do take note. I saw them preparing delivery orders, indeed the sauce was separated, but the sauce was thick and orangey - mine wasn't separated. Not sure because mine had not much sauce to begin with or because delivery orders are treated slightly differently? I think it's the former. My order was more like garlic with the slightest hint of butter and a suggestion of shoyu. I was slightly disappointed because it sounds like it would be yummy if done well. Another reviewer commented liking the garlic butter shoyu, so maybe the chef who did mine had an off day. I appreciate that the mushrooms aren't those from a can because that would just be superrrr sad. The portion of asparagus was on the smaller side. Mushroom seemed ok. I also appreciate that the asparagus was NOT full of the thickest most fibrous parts. I only could not swallow one piece (5cm long?). It feels like a very safe dish - like if I was buying for a picky 8 year old or 12 year old even, I would not go wrong. The pasta was cooked well, good bite, not overly soft. Would I eat here again? Yes but so far I wouldn't purposely come back. 8 Jun edit: tried the ShabuShabu Miso Cream Spaghetti and added Asparagus. For the sauce: I can taste the cream but the miso part felt unfamiliar and unclear. Not that it's a problem, I did enjoy the dish - it works! But again I don't really think it's a sophisticated taste etc. I'm happy I got the "separated" container :) I really appreciate the extra details for the finger holes to make it easier to lift the top section of the container. I was fuller after this round of food, the portion did seem bigger than when I first ordered the fusilli. The same verdict applies "It's a pretty good choice if I'm hungry and nearby"

The pasta is drowning in oil..so oily and I feel so unhealthy and full from the oil. Worst aglio olio ever. Regret not reading the reviews..

Came to try the linguine with cream sauce, and was pleasantly surprised! Large portion for the price and the food was very yummy too! (Kudos to the chef :)) I like that the sauce is seperated so you can choose to add your own portion 👍 The cashier who took my order was a super friendly malay lady and her service was a 10/10! Would highly recommend this store! You can choose to customise your order with the type of pasta, sauce and toppings :) For reference my order was: Linguine, cream sauce, asparagus, shiitake mushrooms and capsicum