Punjab Grill

Nice fine dining Indian restaurant in Singapore. We had the 4 course veg lunch. They had a lychee sorbet that my kids liked. They serve it after the starter as a palette cleanser. The main course is a simple roti or Nan (Indian Bread) with Kofta or Paneer butter masala along with sorted vegetables and rice. Good ambience though the mall itself was very crowded over the weekend. The service was very good. Want to also mention the good service of Girish the manager who explains you the food options and helps u with suggestions.

We found this place on our visit to Bay Sands and were delighted to eat traditional Punjabi food. Although it’s a bit expensive, the service is great and staff always attentive. The size portions are big so be aware don’t order too much!! Thanks to Raj for all your help.

Honestly, Punjab Grill was a disappointment. For a place that markets itself as “fine dining,” the Indianness and hospitality were missing from the start. The moment you tell customers you charge for onions, you’ve already signaled that this experience is more about squeezing margins than serving guests. The food was good, yes — but nowhere near good enough to justify the exorbitant prices. It feels like the restaurant is riding purely on the Marina Bay Sands name, not on actual value. And given that it’s located in the basement with zero view, the MBS premium makes even less sense. Overall: decent food, poor value. Many other Indian restaurants in Singapore offer far better authenticity, warmth, and quality without the inflated price tag.

Punjab Grill @ Marina Bay Sands = Royal Indian indulgence 👑 Flawless Butter Chicken, smoky Tandoori Prawns, and Lamb Rogan Josh that melts in seconds 🍤🔥 Elegant golden interiors, warm service, and that signature MBS glow ✨🍷 One of the best fine-dining Indian spots in Singapore — luxury you can taste. 💫 Tried their Butter Chicken or Tandoori Prawns yet? omg so good 🥹✨ #PunjabGrill #SingaporeEats #FineDiningSG #MBSVibes

Punjab Grill offers a tasty North Indian dining experience with rich flavors and quality ingredients. The mint chutney was especially relishable and complemented the dishes perfectly. The ambience is above average—stylish and comfortable—but not the most memorable compared to other Punjab Grill outlets I’ve visited internationally. Service was courteous and prompt, and the overall dining experience was pleasant. While it may not be the absolute best in the chain, it’s definitely worth a visit if you’re craving refined Indian cuisine in a nice setting.