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Thye Moh Chan hero
Thye Moh Chan
ChineseBakery

Thye Moh Chan

Open Now · 10:00 AM – 9:30 PM

Store Info

Thye Moh Chan
Thye Moh Chan
Jewel
Today's Hours:10:00 AM – 9:30 PM
Location Details
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Description

Tucked away in the vibrant Jewel complex, Thye Moh Chan offers a delightful escape into the world of authentic Chinese bakery delights. Indulge in a mouthwatering array of freshly baked pastries, from flaky pineapple tarts to the iconic Singaporean kaya toast, all crafted with uncompromising quality and a touch of tradition.

Amenities & Features

Takeaway Available
Contactless Payment
Air Conditioned

Food Menu

Traditional Sweet Tau Sar Piah

Traditional Sweet Tau Sar Piah

Handcrafted Teochew baked specialty with sweet filling

Traditional Salty Tau Sar Piah

Traditional Salty Tau Sar Piah

Handcrafted Teochew baked specialty with savory filling

Opening Hours
Sunday10:00 AM - 9:30 PM
Monday10:00 AM - 9:30 PM
Tuesday10:00 AM - 9:30 PM
Wednesday10:00 AM - 9:30 PM
Thursday10:00 AM - 9:30 PM
Friday10:00 AM - 9:30 PM
Saturday10:00 AM - 9:30 PM
We are currently open and serving customers!

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Reviews

Thye Moh Chan

5.0
★★★★★
5 reviews
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Florence Leow
Local Guide
★★★★★1 year ago

🟫 Salty Tau Sar Piah from my favourite ⭐Thye Moh Chan at Jewel Mall, Changi Airport. ● Location:➡️ B2 level. 🟩 The history and story ************************ 🟧Thye Moh Chan is an old-school bakery of Teochew Piah. ● Their original retro shop was at Geylang district. Many years ago, the elderly owner wanted to retire. ❇️ But then, Mr George Quek of BreadTalk Group persuaded the owner not to retire, and he bought over Thye Moh Chan, spruced it up, and opened outlets in popular malls to ensure the longevity of this age old brand. (✔️ the news was all over social media back then) ●They have other outlets at Chinatown Point and Paragon Mall basement too 🟡Bought 4 original salty Tau Sar Piahs at SGD2.20 each. ***************************************

B
brenda ong
Local Guide
★★★★★6 months ago

I went the last time and got the last piece and was craving for more. Love the tau sar piah. And also the staff was super friendly and nice.

A
Ant Tan (Ant)
Local Guide
★★★★★1 year ago

The mooncake (traditionally made baked in old school biscuits style) are good especially the floss yuan yang one. Floss are slightly spicy identical to the floss bun Breadtalk is selling. However I can’t taste the egg, the teochew delight (red tar sar and lotus seeds) not like the last I ate a few years ago. Still recommended to purchase if you like Tar Sau piah style mooncakes!

J
Jacklyn
Local Guide
★★★★★1 month ago

The tao sar piah mung bean here is delicious is fresh, and not too sweet. What impressed me the most was the great service. Even though we were having tea at the shop next door, they kindly helped us heat up the dessert for us. The staff were very friendly and thoughtful. Highly recommended, and I’ll definitely come back again!

S
Stephanie Jieh
Local Guide
★★★★★1 month ago

Friendly and helpful staffs. Great experience.