Why You’ll Love this Spicy Hamburger Spaghetti

You’re gonna love this Spicy Hamburger Spaghetti! It’s so easy to make and packs a punch! The mix of ground beef and zesty sauces creates a flavor explosion.

Plus, it’s ready in just about 30 minutes. You’ll enjoy those big, satisfying noodles coated in a savory sauce. It’s a crowd-pleaser, trust me!

Get ready for a delicious dinner!

What Ingredients are in Spicy Hamburger Spaghetti?

When it comes to whipping up a tasty meal that doesn’t take all evening, this Spicy Hamburger Spaghetti recipe is a total winner! It has just the right amount of zing, thanks to the chili powder and a little Tabasco sauce.

Plus, you probably already have most of these ingredients in your pantry. So, if you’re looking for something hearty and flavorful that you can get on the table in about half an hour, you’re in the right place!

Here’s what you’ll need to make this scrumptious dish:

• 1 lb. hamburger meat
• 1/4 cup onion
• 1 (15 oz.) can tomato sauce
• 1/4 cup ketchup
• 1/2 can water
• 1 teaspoon chili powder
• 1/8 teaspoon Tabasco sauce

Now, let’s talk about a couple of those ingredients. Feel free to adjust the amount of chili powder to fit your spice tolerance. If you’re brave enough, go ahead and up that to a teaspoon and a half—bring on the heat!

And the onion? It adds a touch of sweetness and depth, but if you’re not a fan, you could always swap it out for garlic or even skip it entirely. The beauty of this recipe is that it’s flexible, so you can customize it to suit your taste buds and what you’ve got on hand.

No need to stress; it’s all about enjoying the cooking process and, ultimately, the delicious meal at the end.

How to Make this Spicy Hamburger Spaghetti

Let’s dive into making this flavorful Spicy Hamburger Spaghetti. First things first, grab yourself 1 lb. of hamburger meat and start browning it. It’s the foundation of the dish, and let’s be honest, who doesn’t love the smell of sizzling meat?

While that’s happening, chop up about 1/4 cup of onion. You’re going for just enough to add some sweetness and depth to the sauce, but not so much that it makes your eyes cry like you’ve just seen a heartbreaking movie. Toss the onion into that pan once the meat is looking brown and delicious. Give it a good stir—let those flavors mingle and dance a little. It’s food, not a party, but we can pretend, right?

Now, once that beautiful meat-onion duo is looking fully cooked, it’s time to introduce some serious flavor with a 15 oz. can of tomato sauce. Pour it in like you own the place, followed by 1/4 cup of ketchup. Yes, ketchup—don’t judge. It’s going to add a sweet tanginess that amplifies everything else.

Next up, grab half a can of water (that’s about 7.5 oz), 1 tsp. of chili powder for that kick, and a tiny 1/8 tsp. of Tabasco sauce to spice things up just enough to get your taste buds doing the cha-cha. Mix it all up, and let the sauce simmer for about 10 minutes.

You can use that time to cook your spaghetti—fresh pasta is always fabulous, but the boxed stuff works just fine. For the spaghetti, follow the package instructions, because nobody wants a soggy noodle (yuck!).

When everything’s cooked to perfection, toss that drained spaghetti into the sauce. Stir it gently, making sure every strand is coated and happy. It should be a mess of glossy red and hearty meatiness, a true comfort food masterpiece. If you find yourself making hearty dishes like this regularly, a professional stand mixer can help you tackle more ambitious baking projects to round out your home cooking repertoire.

Serve it up hot, sprinkle some cheese if you’re feeling fancy, and get ready to dig in. Feel free to channel your inner chef and add a side salad or some crusty bread if you’re trying to impress anyone. Even if it’s just the dog watching you from the floor, you’re still winning at dinner. Enjoy the cozy warmth of your spicy creation!

Spicy Hamburger Spaghetti Substitutions and Variations

While it’s fantastic to follow a recipe, sometimes you might want to mix things up a bit!

Try swapping the ground hamburger for ground turkey or even chicken. If you like it extra spicy, add more chili powder or a jalapeño.

Experiment with different pasta like penne or even whole wheat! You’ll discover delicious twists every time you make it! Enjoy!

What to Serve with Spicy Hamburger Spaghetti

Serving up Spicy Hamburger Spaghetti? To complete this meal, I love serving a fresh green salad, tossed with crispy romaine and ripe cherry tomatoes! A sprinkle of parmesan gives it a nice touch.

You can also add garlic bread on the side, perfect for scooping up leftover sauce. For drinks, don’t forget a fizzy soda or iced tea to cool the heat! Enjoy!

Final Thoughts

When you sit down to enjoy your Spicy Hamburger Spaghetti, it’s hard not to feel excited!

It’s a delicious mix of flavors that warms the heart. You’ve created a meal that’s both filling and fun!

Don’t forget to share it with family or friends. I bet they’ll love it as much as you do.

Happy cooking, everyone! Enjoy!